
A fun and delicious drink. Add more alcohol if youd like
Frozen Pineapple Upside Down Cake Martini Ingredients
1? cups pineapple sherbet
2 cups pineapple juice
6 fluid ounces vanilla-flavored vodka
2 fluid ounces butterscotch-flavored schnapps
4 splashes grenadine syrup
How to Make Frozen Pineapple Upside Down Cake Martini
Blend sherbet, pineapple juice, vodka, and schnapps in a blender until well combined, 10 to 15 seconds.
Pour a splash of grenadine into 4 martini glasses. Pour drink mixture into each glass.
Frozen Pineapple Upside Down Cake Martini Nutritions
Calories: 366.2 calories
Carbohydrate: 56.1 g
Cholesterol: 3.3 mg
Fat: 1.3 g
Fiber: 0.3 g
Protein: 1.1 g
SaturatedFat: 0.7 g
ServingSize:
Sodium: 36.1 mg
Sugar: 43.5 g
TransFat:
UnsaturatedFat:
Frozen Pineapple Upside Down Cake Martini Reviews
I made one substitution--I used Whipped Cream flavored vodka instead of plain vanilla vodka. This is seriously one of the BEST cocktails I have had in a LONG time. My husband seconds this.
Awesome and really does taste like the cake I used whipped cream vodka, which was wonderful in this. This is a definite keeperYUM Thanks for sharing. :)
I used cake flavored vodka. Delicious You cant taste the alcohol, so it could be dangerous.:)
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